Organic Carrot Muffins
Author: 
Recipe type: Bread
Cuisine: Vegan
Prep time: 
Cook time: 
Total time: 
Serves: 24
 
Ingredients
  • 4½ c. freshly milled whole wheat flour
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 tsp. salt
  • 2 Tbsp. ground flax seed + 6 Tbsp. warm water
  • 3 tsp. cinnamon
  • ½ tsp. nutmeg
  • 2 c. almond milk
  • 1 cup olive oil
  • 1 cup honey
  • 2 c. organic grated carrots
Instructions
  1. Mix dry ingredients in a large bowl.
  2. Add wet and stir.
  3. Grate carrots in a blender or food processor and add into batter.
  4. Pour into greased muffin cups.
  5. Bake at 350F for 20 minutes.
Recipe by Live Run Eat Grow at https://www.liveruneatgrow.com/2013/09/17/organic-carrot-muffins/